As much as I am inclined to vote yes on the idea of Dim Sum at night, the service here was not as good as one wants from dim sum. While everything we ordered was made fresh, they were missing about three things we ordered, and one of our dishes never made it out. Our calamari was plain and not warm when it came out (not a good thing for deep fried food). However, I must admit that the salt and pepper fish was quite good, very well spiced, little jalepanos everywhere. Macki, the owner took good care of us, but only because she knew us. I think that if this was their good service, I would be concerned. There was about 2 waiters for a room of 20 tables.