Bang, Bang, Biang: Amazing Chinese Noodles

  Bang, bang. Biang. Do you hear that? It's the sound of of handmade noodles. They're knocking on your door, telling you to get off your lazy butt. That they're as easy to make as they are get at a restaurant—and that's only an option if you live in one of the few parts of the world where there is a Shaanxi restaurant. Biang. That's the sound of your jaw hitting the floor. Give me an hour, and I'll give you the best bowl of noodles you've ever made at home. The texture alone of these noodles sings a siren song from the province of Shaanxi, broad swaths of bouncy dough, a canvas … [Read more...]